Steaks

(served with soup or salad, vegetable, homemade bread and choice of potato or rice)

12 oz. Ribeye - $20.95
USDA Choice

6 oz. Sirloin Steak - $9.45

8 oz. Hamburger Steak - $9.45

Chicken Fried Steak - $9.45
topped with creamy gravy

Entrees
(served with soup or salad, vegetable, homemade bread and choice of potato or rice)

Teriyaki Chicken - $9.45
Boneless 5 oz. Chicken Breast

Kitty's Chicken - $8.45

Catfish Fillet - $10.45

Ham Steak- $9.45

12 oz. Pork Chop - $13.45
Bone-in, thick cut Pork Chop

Desserts

  Bread Pudding - $3.95

Creme Brule- $3.95

Brownie Sundae - $3.95

Dip of Ice Cream - $1.25